AdvancedFloralSeminarPage

Week 1

Wild Sweet Pea, Half Rose, Sunflower, Bachelor’s Button, Zinnia

Week 2

Baby’s Breath, Hyacinth, Heather, and Leaves, Ferns, and Flowers on wires and toothpicks

Week 3

Wild Rose, Water Lily and Pad, Marigold, Aster, Poppy

Week 4

Sego Lily, Bluebell, Nasturtium, Peach Blossom, California Poppy

Week 5

Dogwood, Brown Eyed Susan, Dahlia, Hibiscus

Week 6

Latticework and Final Cake

In this five session course you will learn how to make over 20 new flowers that are not taught in the current Wilton classes and new techniques for adding these flowers into your cake decorating. The final project will be putting together a magnificent floral arrangement on cake using the flowers you will be making

COST OF TUITION: $80.00 includes all 5 lessons. You will also be instructed to bring a list of materials from home

PRE-REQUISITES:

1. You must be proficient in making Royal icing.

2. You must have completed all three Wilton courses within the past two years OR currently proficient in making sugar flowers using both the flower nail and lily nails.

3. You must be dedicated, organized and be responsible for bringing the proper supplies to class every week.

4. You must be able to commit to the five sessions as there are NO REFUNDS! (If you miss a session there is no makeup however you can still complete the class with the sessions you can attend)

If you are interested in participating in the seminar your must email Cakelady35@aol.com to apply for a seat. SPACE IS LIMITED TO 6 STUDENTS! Once approved, you will register at Rojay Party Store and you will receive your information/instruction packet.